The Mason Minute

It seems that every time I open my news reader, there's a new story about some food recall. So much of what we eat or drink is filled with harmful chemicals. Is this a new problem, or does it seem worse since we now get worldwide news as it happens? Often, these recalls are a result of sloppy manufacturing. The good news is that these problems are often regional or limited to a specific product run. But this sure is happening more often. Nearly every time a problem arises, I check my pantry or refrigerator to see if something in my house is contaminated... Click Here To Subscribe Apple PodcastsSpotifyAmazon MusicGoogle PodcastsTuneIniHeartRadioPandoraDeezerBlubrryBullhornCastBoxCastrofyyd.deGaanaiVooxListen NotesmyTuner RadioOvercastOwlTailPlayer.fmPocketCastsPodbayPodbeanPodcast AddictPodcast IndexPodcast RepublicPodchaserPodfanPodtailRadio PublicRadio.comReason.fmRSSRadioVurblWe.foYandex jQuery(document).ready(function($) { 'use strict'; $('#podcast-subscribe-button-13292 .podcast-subscribe-button.modal-67441e4c2a6dc').on("click", function() { $("#secondline-psb-subs-modal.modal-67441e4c2a6dc.modal.secondline-modal-67441e4c2a6dc").modal({ fadeDuration: 250, closeText: '', }); return false; }); });